Name: The Easy Cake – Bosnian
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 1 cake, 8 serving(s)
Cuisine: Bosnian
Ingredients: 2 cups flour; 1 cup granulated sugar; 1 cup oil; 1 cup water; 3 tablespoons cocoa; 1 teaspoon baking soda

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The Easy Cake – Bosnian

At a Glance

Prep: 5 minutes
Cook: 30 minutes
Total: 35 minutes
Servings: 1 cake, 8 serving(s)

Dietary

Vegan

Allergens

Wheat

Calories 458.9 per serving 3671.2 for selected servings

Fat 27.7g per serving 221.6g for selected servings

Sugar 25.1g per serving 200.8g for selected servings

Protein 3.6g per serving 28.8g for selected servings

Carbohydrates 50g per serving 400g for selected servings

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Equipment

Oven, mixing bowl, spoon, 2 cake pans, toothpick

Ingredients

2 cups flour
1 cup granulated sugar
1 cup oil
1 cup water
3 tablespoons cocoa
1 teaspoon baking soda

Instructions

preheat oven to 350 degrees F.
combine all dry ingredients.
add wet ingredients, stir until well combined.
pour into 2 greased cake pans.
bake in oven until set, when wooden rod or toothpick is inserted and comes out clean.

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The Easy Cake – Bosnian

At a Glance

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