No reviews yet
Belgian Endive Salad
At a Glance
- Prep
- 10 minutes
- Total
- 10 minutes
- Servings
- 1 salad, 6 serving(s)
Categories
- Salad
- Belgian
- European
- No-cook
- Easy
- Apple
- No-Cook
Dietary
- Low Cholesterol
- Low Protein
Allergens
- Tree nuts
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
165.5
per serving
993 for selected servings
Fat
11.1g
per serving
66.6g for selected servings
Sugar
5.6g
per serving
33.6g for selected servings
Protein
4g
per serving
24g for selected servings
Carbohydrates
15.8g
per serving
94.8g for selected servings
This recipe made my taste buds happy. It's so easy. I got this recipe from one of those recipe cards in the produce section at Walmart!
Hands-Free Mode Off
Equipment
Mixing bowl, Small bowl, Knife
Ingredients
- 2 tart green apples, peeled and cut into 1/2 inch cubes
- 3 Belgian endive, thinly sliced crosswise
- 2 tablespoons almonds, peeled and shelled
- 4 tablespoons oil
- 1 tablespoon lemon juice
- 1 teaspoon minced garlic
- 1/4 teaspoon salt
Instructions
Mix apple, endives and almondds together in a bowl.
Mix the dressing and pour on salad.
Toss thoroughly and serve.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
