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Cinnamon & Ouzo Iced Tea
At a Glance
- Prep
- 1 hour
- Total
- 1 hour
- Servings
- 2 serving(s)
Categories
- Beverages
- Greek
- Infused
- Easy
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Calories
16.2
per serving
32.4 for selected servings
Fat
0g
per serving
0g for selected servings
Sugar
4.2g
per serving
8.4g for selected servings
Protein
0g
per serving
0g for selected servings
Carbohydrates
4.2g
per serving
8.4g for selected servings
Make and share this Cinnamon & Ouzo Iced Tea recipe from Food.com.
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Equipment
Large heatproof jug, refrigerator, serving glasses
Ingredients
- 6 green cardamom pods
- 1 (7 cm) cinnamon sticks
- 2 teaspoons caster sugar
- 2 cinnamon apple tea bags
- 500 ml boiling water
- 2 tablespoons ouzo
- ice cube, to serve
Instructions
Place the cardamom pods, cinnamon stick, sugar and tea bags in a large heatproof jug. Add the boiling water and stir until sugar dissolves. Set aside for 3 minutes to infuse. Remove the tea bags and discard.
Stir in the ouzo and place in the fridge for 2 hours to chill. Place the ice cubes in serving glasses and pour over the chilled tea to serve.
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