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Hundreds and Thousands Sandwich
At a Glance
- Prep
- 5 minutes
- Cook
- 3 minutes
- Total
- 8 minutes
- Servings
- 1 sandwich, 1 serving(s)
Categories
- Dessert
- Sandwiches
- Australian
- Toasting
- Easy
Dietary
- Vegetarian
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Calories
168.3
per serving
168.3 for selected servings
Fat
12.3g
per serving
12.3g for selected servings
Sugar
1.1g
per serving
1.1g for selected servings
Protein
2g
per serving
2g for selected servings
Carbohydrates
12.7g
per serving
12.7g for selected servings
"Australia's Hundreds and Thousands sandwich, made with butter and sprinkles on toasted white bread, is a simple and unexpected dessert. This recipe first appeared in our April 2011 special Sandwich Issue with author Christopher Tan's article Special Treats." Taken from SAVEUR. com and posted for ZWT.
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Equipment
Toaster, Knife
Ingredients
- 1 slice white bread
- 1 tablespoon butter, softened
- rainbow candy sprinkles
Instructions
Toast the bread until medium golden brown, and cut off the crusts.
Spread the butter on the warm bread; top with sprinkles to taste.
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