No reviews yet
Grilled Chicken Breast With Barbecue Glaze
At a Glance
- Prep
- 4 hours
- Cook
- 10 minutes
- Total
- 4 hours 10 minutes
- Servings
- 4 chicken breasts, 4 serving(s)
Categories
- Lunch
- Main Course
- Snacks
- Australian
- Grilling
- Easy
- Lunch/Snacks
Allergens
- Egg
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
50.2
per serving
200.8 for selected servings
Fat
0.1g
per serving
0.4g for selected servings
Sugar
9.8g
per serving
39.2g for selected servings
Protein
0.1g
per serving
0.4g for selected servings
Carbohydrates
12.5g
per serving
50g for selected servings
Make and share this Grilled Chicken Breast With Barbecue Glaze recipe from Food.com.
Hands-Free Mode Off
Equipment
Grill, Bowl
Ingredients
- 4 chicken breast fillets
- 1/3 cup barbecue sauce
- 1 tablespoon honey
- 1/4 cup mayonnaise
- 2 garlic cloves, crushed
- 2 teaspoons fresh ginger, grated
Instructions
Combine sauce, honey, mayonnaise, garlic and ginger.
Add chicken fillets to bowl and until well coated with the marinade. Cover and refrigerate for 3 hours or overnight.
Put chicken on oiled grill plate and bbq for approximately 5 minutes each side (longer if using large breasts), brushing occasionally with the marinade.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
