Name: Jamaican Spice Mixture
Prep time: 5 min
Total time: 5 min
Yield: 1/2 cup
Cuisine: Caribbean
Ingredients: 2 teaspoons cayenne pepper; 2 tablespoons ground allspice; 1 tablespoon ground nutmeg; 4 teaspoons salt; 4 teaspoons sugar; 1 teaspoon ground pepper; 2 tablespoons dried onion, chopped; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons dried thyme; 1 1/2 teaspoons mustard seeds; 1/8 teaspoon ground cloves

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Jamaican Spice Mixture

At a Glance

Prep: 5 minutes
Total: 5 minutes
Servings: 1/2 cup

Allergens

Mustard

Make and share this Jamaican Spice Mixture recipe from Food.com.

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Equipment

Spice grinder, blender, or mortar and pestle; tightly sealed jar

Ingredients

2 teaspoons cayenne pepper
2 tablespoons ground allspice
1 tablespoon ground nutmeg
4 teaspoons salt
4 teaspoons sugar
1 teaspoon ground pepper
2 tablespoons dried onion, chopped
1 1/2 teaspoons onion powder
1 1/2 teaspoons dried thyme
1 1/2 teaspoons mustard seeds
1/8 teaspoon ground cloves

Instructions

Using a spice grinder, blender or a mortar and pestle grind all ingredients together.
Store in a tightly sealed jar.
Keeps indefinitely if stored in tightly sealed jar in a cool dark place.

Reviews, cook notes, and substitutions

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