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Simple Chicken Bake

At a Glance

Prep
10 minutes
Cook
45 minutes
Total
55 minutes
Servings
6 serving(s)

Categories

  • Chicken Breast
  • Main Course
  • Bake
  • Easy

Dietary

  • High protein
  • High Protein

Allergens

  • Milk
  • Wheat

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 466.1 per serving 2796.6 for selected servings
Fat 17.9g per serving 107.4g for selected servings
Sugar 4.6g per serving 27.6g for selected servings
Protein 41.1g per serving 246.6g for selected servings
Carbohydrates 33.3g per serving 199.8g for selected servings

Make and share this Simple Chicken Bake recipe from Food.com.

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Equipment

Rolling pin, 13x9-inch baking dish

Ingredients

  • 6 boneless skinless chicken breasts
  • 8 slices swiss cheese
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1/3 cup water
  • 1 (8 ounce) box chicken flavor stuffing mix, prepared

Instructions

  1. Flatten each chicken breast with rolling pin and place in greased 13x9-inch baking dish.

  2. Place cheese slice over chicken.

  3. Combine chicken soup and 1/3 cup water and pour over chicken.

  4. Mix stuffing mix according to package directions and sprinkle over chicken.

  5. Bake uncovered at 325 degrees for 45 minutes or until chicken is done.

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Source: https://www.food.com/recipe/simple-chicken-bake-289952

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