Scandinavian Chicken-Potato Soup

Scandinavian Chicken-Potato Soup

At a Glance

Prep
15 minutes
Cook
20 minutes
Servings
about 10 servings

Categories

  • Soup
  • Scandinavian
  • Easy

Dietary

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Nut-free
  • Soy-free

Allergens

  • No obvious major allergens identified from the ingredient list.

Servings & Nutrition

Original recipe serves 10. Current scale: 1x.

Calories 439.5 per serving 4395 for selected servings
Fat 20g per serving 200g for selected servings
Sugar 0.8g per serving 8g for selected servings
Protein 51g per serving 510g for selected servings
Carbohydrates 9.4g per serving 94g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Chicken, potatoes, onions and dill, ready in 30 minutes. Few ingredients - large in flavour!

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Ingredients

  • 4 lb cooked chicken pieces
  • 6 cups chicken broth, low-sodium
  • 1/2 chopped red onion
  • 1 1/2 teaspoons chopped dill
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • 1 lb peeled & cut potatoes
  • 1 cup chopped green onions

Instructions

  1. Boil chicken broth over high heat and add potatoes, onion, and dill. Simmer over medium-low heat until potatoes are tender (about 10-15 minutes).

  2. Add chicken, salt, and pepper and simmer 5 more minutes. Stir.

  3. Garnish with chopped red onions and serve.

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